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Monday, November 07, 2005

BillyBob's Pimiento Cheese


2 cups shredded extra sharp cheddar cheese
1 (2oz) jar diced pimientos, drained
1/3 cup mayonnaise
6 pimiento stuffed olives, diced.
1 Tbs. dry sherry
1/4 tsp. hot sauce
1/8 tsp. pepper


Just mix and spread on that nice piece of toast.


At 8:33 PM, Anonymous Dr. Pepper said...

I will be making this soon!

At 8:57 PM, Blogger B O B said...

Its good sometimes I leave out the dry sherry and nuts.


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