Jeff's Southwest Dip
Ingredients:
16 oz package of mild sausage (I like the kind with sage in it, but that is optional)
1 package of Philly cream cheese (you can use the Neufchatel fat free kind)
1 can of RoTel Original chilies (Use the hotter varities if you are into pain)
Method:
Brown & drain sausage
Melt cream cheese into sausage
Stir in the chilies.
Put in a bowl
Dip with Tostitos chips.
Get fat :)
For bigger parties, or for those wishing to get really fat, just double or triple all ingredients.
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